kitchen stuff } paprika chicken

From Laura Calder’s recipe for Poulet au Paprika.

For the past few months, I’ve been slowly learning how to cook.  I usually prefer baking, but I suppose it’s about time I start learning how to feed myself real, healthy meals.

I’ve made paprika chicken twice now and I think it’s turning out to be my favourite dish ever. It’s delicious, rich and very easy to make. Just thinking about the sauce makes me drool each time